From the Show Mom’s Cooking 

I was watching the show “mom’s cooking” and saw them make these recipes. The banana bread looks awesome and had some great tips. But Antoinette and Rockie made these turnovers with such ease I had to come post it! How easy and cheap to make and you can also do your own filling and make these ahead of time. Everyone wins with these recipes. I’ll post back with my reviews soon. This will definitely go in my list of budget meals. Way to go Mom’s cooking! Special thanks to Antoinette and Rockie for the recipes and for making this look easy. If you want to see the video go to the website.,1

Sloppy Joe Turnovers

• 1/3 diced green pepper
• 1/3 diced white onion
• 2 celery stalks, trimmed
• 1 lb chopped beef
• 1 15 oz can Manwich
• 1 tbsp flour
• 1 can pre-made biscuit dough (Grands Biscuits)
• Munster cheese, to taste (or your favorite kind)

1. Finely chop pepper, onion, and celery.

2. Add a dollop of oil to a large skillet. Add meat and stir in vegetables, cook until meat is brown.

3. Place cooked meat and vegetables into a new pan. Add Manwich and simmer for 3-5 min.

4. Dust wax paper with flour, and roll out dough thin and round. Add 2 spoonfuls of meat mixture to middle of dough. Fold dough over and press sides of pocket with fork.

5. Place turnovers on a baking pan, and bake at 375 degrees for 15-20 minutes.

6. Garnish with cheese, and top with leftover Manwhich.

Skillet Corn

• Bell pepper, white onion and celery chopped, to taste
• 1 can whole kernel corn
• 1 can creamed corn
• Salt, to taste
• Pepper, to taste

1. Dice pepper, onion, celery. Cook in skillet for 2 minutes.*

2. Combine creamed corn and whole kernel. Heat and serve.

*Option to use drippings from Sloppy Joe to flavor.

Banana Bread

• 3 ripe bananas
• 1 egg
• 1 stick butter
• 1 1/2 cup all purpose flour
• 1 tsp vanilla
• 1 tsp baking soda
• 1 tsp salt
• 1/2 cup white sugar
• 1/2 cup light brown sugar
• 1/2 cup of chopped nuts

1. Preheat oven to 350 degrees. Grease pan with vegetable oil, dust pan with flour.

2. Mix butter, bananas and egg together. Add vanilla,and blend with a hand mixer.

3. Sift flour, salt and baking soda together into a separate bowl.

4. Blend flour mixture into wet ingredients a little at a time.

5. Sift in white sugar, beat on low.

6. Stir in brown sugar and nuts. Pour batter in pan.

7. Bake at 350 degrees for 45 minutes.